DE NIGRIS

A crisp fruity vinegar. Essential and versatile for dressing, marinades, and sauces.Our range of vinegar is an invitation to dress your salads and raw vegetables with style and give them a touch of originality. All of our white and red wine vinegar comes from 100% Italian vines, for which we scrupulously check the entire production chain, located in the areas of Italy that are well-known for the production of the best wines.

There is only one Balsamic Vinegar of Modena, but there are various qualities. We present our vinegar in a range of selected qualities, all guaranteed by the IGP certification, which requires full adherence to traditional methods and the highest standards of quality. 

Silver Eagle Balsamic Vinegar of Modena contains 45% grape must and is intense and velvety, making it ideal for hot dishes, grilled meats and seafood.

Brilliant ruby red in color is a wonderful accompaniment to fresh and steamed vegetables as well as an ingredient for sauces.Our range of vinegar is an invitation to dress your salads and raw vegetables with style and give them a touch of originality. All of our white and red wine vinegar comes from 100% Italian vines, for which we scrupulously check the entire production chain, located in the areas of Italy that are well-known for the production of the best wines.

Light tart flavor with apple and peach undertones, just like the sparkling wine from which it’s created. Ideal for salads, marinades, as a base for sauces such as Mayonnaise or Mustard.

The De Nigris Organic Line maintains the quality of the traditional products but utilizes 100% organic ingredients and agricultural processes. Yes, you can have your vinegar and eat it too.

Can really be called one of nature’s perfect foods. It is made from crushed ripe organic apples which mature and ferment naturally in wooden barrels. DENIGRIS apple cider vinegar contains the amazing “mother” of vinegar which is made up of living nutrients that naturally form chains of protein enzyme molecules. The “mother” is considered very beneficial and can only be found in raw organic apple cider vinegar. Since Hippocrates, the Father of medicine, it has been used for natural cleansing, healing and energizing health qualities. Add a healthy and delicious flavor to your favorite salads, veggies and marinades.

This everyday Balsamic Vinegar of Modena is bold and fruity, making it perfect for cold dishes, especially marinades.

There is only one Balsamic Vinegar of Modena, but there are various qualities. We present our vinegar in a range of selected qualities, all guaranteed by the IGP certification, which requires full adherence to traditional methods and the highest standards of quality. 

De Nigris has created a special item to commemorate its founders. Our highest density Balsamic Vinegar of Modena. Ideal for gourmet dishes and desserts. Makes a great gift!

A perfect blend of Balsamic vinegar of Modena and cooked grape must. Made with 100% organic ingredients and no added sugar.

De Nigris Gold Eagle Balsamic Vinegar of Modena contains 55% Grape Must and is aged for a minimum of 3 years in antique wooden casks. It is dense and fragrant, making it perfect for braised meats and drizzling on fine cheese.

The only product like it on the market, 100% Natural glaze contains just two ingredients: slowly cooked grape must and matured Balsamic vinegar of Modena.