EMERALD COVE

Emerald Cove Pacific Arame is one of many species of seaweed used in Asian cuisine. Arame comes in dark brown strands, has a mild, semi-sweet flavor, and a firm texture. It is added to appetizers, casseroles, muffins, pilafs, soups, toasted dishes, and many other types of food. Its mild flavor makes it adaptable to many uses.

Emerald Cove Organic Pacific Untoasted Nori is a delicious and popular sea vegetable for making homemade sushi rolls. In addition to being used in sushi, nori is also shredded and sprinkled on rice dishes, green salads and stir fries. Finely shredded nori often appears as a condiment, thanks to its unique flavor and crunchy texture. Some consumers also greatly enjoy eating whole sheets dipped in soy sauce and umeboshi vinegar. Emerald Cove Organic Pacific Untoasted Nori is the same product as our Emerald Cove Organic Pacific Toasted Sushi Nori but is not toasted and therefore will not lose its freshness even after repeated openings and closings of its ziplock bag. Before using, each sheet must be waved for a second or two over a gas or electric eye to toast it. Enjoy!

Great Eastern Sun has joined forces with a new Japanese-Chinese company cultivating Certified Organic Nori (Porphyra yezoensis) in the coastal waters off China to bring you better taste and higher quality at a lower cost with the guarantee of purity that only Organic Certification can bring. The Japanese partner is a long-established nori producer with more than 100 years experience growing and processing nori. Emerald Cove® Organic Toasted Sushi Nori is cultivated from certified organic nori spores gathered from the previous year's crop. The young plants are nurtured in protected aquatic beds free from pollutants until they are strong enough to be transferred to nets in shallow ocean waters. We never treat these nets with herbicides, pesticides, or fungicides, but instead remove invading pests by hand.

Great Eastern Sun has joined forces with a new Japanese-Chinese company cultivating Certified Organic Nori (Porphyra yezoensis) in the coastal waters off China to bring you better taste and higher quality at a lower cost with the guarantee of purity that only Organic Certification can bring. The Japanese partner is a long-established nori producer with more than 100 years experience growing and processing nori. Emerald Cove® Organic Nori is cultivated from certified organic nori spores gathered from the previous year's crop. The young plants are nurtured in protected aquatic beds free from pollutants until they are strong enough to be transferred to nets in shallow ocean waters. We never treat these nets with herbicides, pesticides, or fungicides, but instead remove invading pests by hand.